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Level 3 Course

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Mariculture - Marine Aquaculture

  Mariculture is a complicated business and anyone who intends entering it should undertake extensive research on the topic. It requires a large investment of time and money over a period of years. By conducting a feasibility study before starting a farming venture, you can determine how much it will cost to operate a farm and if the right conditions for growing a particular species are available. Given the high start-up costs, most successful mariculture operations target high-value fish, such as ornamental fish, as well as food fish, such as red snapper, salmon, and eels. Shellfish mariculture has a broader product range including clams, oysters, shrimp, scallops, and crabs. Algae are often produced with finfish or shellfish to provide a food source for the primary product. Deals with the farming of salt water species of fish, shellfish, seaweed and other marine products. Learn to plan and manage the farming of a wide variety of marine life. Self paced study, expert tutors, start anytime, 100 hours of learning to give you a sound foundation in marine aquaculture. The term “Mariculture” refers to a sub-category of Aquaculture that deals specifically with Marine Aquaculture.
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